home

> Nutrients > Pentadecanoic acid

Pentadecanoic acid

Foods High in Pentadecanoic acid

Unsalted butter

880 mg
Salted butter

830 mg
Fermented butter

820 mg
Cream(milk fat)

450 mg
Cattle, Imported beef(rib loin, fat, raw)

450 mg

Foods Low in Pentadecanoic acid

Japanese style instant cup noodle(dried by frying)

0 mg
Pizza crust

0 mg
Rice, Paddy rice thin gruel(well-milled rice)

0 mg
Domyojiko

0 mg
Sweet potatoe(tuberous root, raw)

0 mg

Pentadecanoic acid Content of Foods

70 mg

Unsalted butter
66 mg

Salted butter
82 mg

Fermented butter
675 mg

Cream(milk fat)