- Foods
- Cereals
- Potatoes and Starches
- Pulses
- Nuts and Seeds
- Vegetables
- Fruits
- Mushrooms
- Algae
- Fishes and Shellfishes
- Meats
- Eggs
- Milks
- Confectioneries
- Beverages
- Seasonings and Spices
- Repared Foods
Foods High in Threonine (per 100g edible portion)
-
Casein
3700 mg
-
Skipjack, Processed product(kezuri-bushi)
3600 mg
-
Skipjack, Processed product(katsuo-bushi)
3500 mg
-
Soy protein(isolated type)
3400 mg
-
Yuba(dried type)
2300 mg
-
Soybean, Tofu(kori-dofu)
2100 mg
-
Wheat gluten(powdered type)
2000 mg
-
Swine(gelatin)
1800 mg
-
Shirasuboshi(semi-dried)
1800 mg
-
Purple laver(dried)
1800 mg
-
Soybean, Kinako(hulled bean type)
1600 mg
-
Soybean, Kinako(whole bean type)
1500 mg
-
Soybean, Whole bean(domestic, dried, raw)
1500 mg
-
Skimmed milk powder
1400 mg
-
Chum salmon(sujiko)
1400 mg
-
Soybean, Whole bean(china, dried, raw)
1400 mg
-
Soybean, Whole bean(usa, dried, raw)
1400 mg
-
Wheat germ
1300 mg
-
Chicken, Broiler meat(breast, without skin, raw)
1100 mg
-
Swine, Pork, large type breed(loin, lean, raw)
1100 mg
-
Bluefin tuna(lean meat, raw)
1100 mg
-
Yellowfin tuna(raw)
1100 mg
-
Walleye pollack(tarako, raw)
1100 mg
-
Skipjack(caught in autumn, raw)
1100 mg
-
Skipjack(caught in spring, raw)
1100 mg
-
Guinea fowl(meat, without skin, raw)
1000 mg
-
Turkey(meat, without skin, raw)
1000 mg
-
Goat(meat, lean, raw)
1000 mg
-
Whale(meat, lean, raw)
1000 mg
-
Bastard halibut(cultured, raw)
1000 mg