- Foods
- Cereals
- Potatoes and Starches
- Sugars and Sweeteners
- Pulses
- Nuts and Seeds
- Vegetables
- Fruits
- Mushrooms
- Algae
- Fishes and Shellfishes
- Meats
- Eggs
- Milks
- Fats and Oils
- Confectioneries
- Beverages
- Seasonings and Spices
- Repared Foods
Foods High in Potassium (per 100g edible portion)
-
Zuiki(dried zuiki, raw)
10000 mg
-
Kizami-konbu
8200 mg
-
Enaga-oni-konbu(dried)
7300 mg
-
Ma-konbu(dried)
6100 mg
-
Gagome-konbu(dried)
5700 mg
-
Rishiri-konbu(dried)
5300 mg
-
Wakame, Dried product(dried)
5200 mg
-
Naga-konbu(dried)
5200 mg
-
Kezuri-konbu
4800 mg
-
Iwa-nori(dried)
4500 mg
-
Hijiki(boiled and dried)
4400 mg
-
Hosome-konbu(dried)
4000 mg
-
Baking powder
3900 mg
-
Matsumo(dried)
3800 mg
-
Parsley(dried)
3600 mg
-
Coffee(instant coffee)
3600 mg
-
Mitsuishi-konbu(dried)
3200 mg
-
Arame(steamed and dried)
3200 mg
-
Sea lettuce(dried)
3200 mg
-
Bracken(young shoots, dried, raw)
3200 mg
-
Kiriboshi-daikon
3200 mg
-
Basil(ground)
3100 mg
-
Tengusa(dried)
3100 mg
-
Purple laver(dried)
3100 mg
-
Chili powder
3000 mg
-
Konjac(fine powder)
3000 mg
-
Cocoa(pure cocoa)
2800 mg
-
Gyokuro(tea)
2800 mg
-
Red pepper(fruit, dried)
2800 mg
-
Paprica(ground)
2700 mg