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Lignoceric acid

Foods High in Lignoceric acid

Peanut oil

1500 mg
Peanut(roasted)

810 mg
Peanut(dried)

760 mg
Peanut(oil-roasted and salted)

670 mg
Peanut(peanut butter)

620 mg

Foods Low in Lignoceric acid

Wheat, Whole grain(domestic, medium, raw)

0 mg
Wheat, Whole grain(imported, soft, raw)

0 mg
Wheat, Whole grain(imported, hard, raw)

0 mg
Wheat flour(soft flour, first grade)

0 mg
Wheat flour(soft flour, second grade)

0 mg

Lignoceric acid Content of Foods

1500 mg

Peanut oil
85 mg

Peanut(roasted)
176 mg

Peanut(dried)
67 mg

Peanut(oil-roasted and salted)